Joining Douglas Laing's range of blended malts in early 2015, Rock Oyster is a magnificent maritime marvel made with single malts distilled on Scottish islands including Orkney, Jura, Arran and Islay. As ever from Douglas Laing, this tasty, coastal dram is very handsomely presented from top to bottom.

由著名獨立裝瓶廠Douglas Liang所推出的純麥威士忌，當中包括了蘇格蘭四個島嶼 Arran, Jura, Islay 及 Orkney，島嶼風味濃厚。故名思意 Rock Oyster 就有著海風再加上豐富的礦物味道。

Tasting Notes:
Nose: Wind-swept beaches, coastal peat and a hint of ash, complimented by touches of green fruit.
Palate: Yet more sea breeze, with oat cake crumbs, growing spicy notes of cracked black pepper and a deft whiff of peat smoke. Hints of vanilla here and there.
Finish: Salinity lasts on the finish along with peppery warmth.